2014-08-13 catermenu-corplunch

Corporate Lunch Menu

COLD BUFFET MENU

Buffet Style Set Up – Minimum of 25

 Chef Salad

• Mixed Field Greens & Romaine Lettuce, Ham/Turkey Slices, Sliced Egg, Colored Peppers, English Cucumbers, Red onion, Tomatoes, Black Olives
• Rolls/Butter
• Homemade Salad Dressings
• Chef’s Choice Dessert

$13.95 per person

 Taco Salad

• Taco Meat or Chili Mix (Beef or Turkey)
• Romaine Lettuce
• Refried Beans, Sour Cream, Green Onions, Tomatoes, Black Olives
• Salsa
• Chips
• Chef’s Choice Dessert

$13.95 per person

 Deli Buffet

Boar’s Head Quality Meats and Cheeses

• Assorted Meats (Turkey, Ham, Hard   Salami, Roast Beef)
• Swiss, Colby, Provolone
• Condiment Tray
• Bread Tray
• Pasta or Potato Salad
• Chips
• Chef’s Choice Dessert

$14.95 per person

  Stir-Fried Chicken Salad

• Mixed Field Greens, Cucumbers, Red Onions, Colored Peppers, Black OlivesTomatoes with Stir Fried Chicken
• Fresh Fruit Tray
• Rolls/Butter
• Homemade Salad Dressings
• Chef’s Choice Dessert

$13.95 per person

 Mandarin Orange Salad

• Romaine and Mixed Field Greens, Mandarin Oranges, Pears, Strawberries, Red Onions, Sliced Almonds, Black Olives, Stir-Fried Chicken in Teriyaki
• Fruit
• Rolls/Butter
• Tanya’s Red Onion Vinaigrette
• Chef’s Choice Dessert

$13.95 per person

 Sandwich Wraps

• Turkey, Turkey Club, Ham & Swiss, Italian (Ham, Hard Salami), Roast Beef, Chipotle Chicken, Chicken Caesar Spreads, filled with condiments, cheeses
• Pasta Salad
• Chips
• Chef’s Choice Dessert

$13.95 per person

BOXED LUNCHES

Box lunch includes: Sandwich, Chips, Pasta Salad, Condiments,Chef’s Choice Dessert (Min 25)

 Boar’s Head Quality Meats and Cheeses

• Roast Beef       $14.95
• Turkey              $13.95
• Ham                 $13.95

Chefs Salad     $11.95

Mixed Field Greens & Romaine Lettuce, Ham/Turkey Slices, Sliced Egg, Colored Peppers, English Cucumbers, Red onion, Tomatoes, Black Olives

Chicken Salad   $13.95

Chicken Breast, Pineapple, Grapes, Pecans in a Mayo Dressing

 Vegetarian Wrap  $13.95

Humus, Spinach, Carrots, Cucumber, with a Garlic Herb Spread

 

HOT LUNCH

Buffet Style Set Up – Minimum of 25

 

Stuffed Chicken Breast

• Chicken Breast with Stuffing
• Mixed Field Green Salad
• Rolls/Butter
• Homemade Dressings
• Chef’s Choice Dessert

$13.95 per person

 Chicken Marsala

• Herbed Rice or Mashed Potatoes
• Mixed Field Green Salad
• Rolls/Butter
• Chef’s Choice Dessert

$13.95 per person

 Chicken Teriyaki

• Garden Rice
• Mixed Field Green Salad
• Rolls/Butter
• Homemade Dressings
• Chef’s Choice Dessert

$13.95 per person

 Roast Pork Loin

• Mashed Potatoes
• Mixed Field Green Salad
• Rolls/Butter
• Chef’s Choice Dessert

$14.50 per person

 BBQ Beef

• Potato Chips
• Mixed Field Green Salad
• Rolls/Butter
• Homemade Dressings
• Chef’s Choice Dessert

$13.95 per person

 Swiss Steak

• Potatoes
• Mixed Field Green Salad
• Rolls/Butter
• Homemade Dressings
• Chef’s Choice Dessert

$13.95 per person

Lasagna Roll-ups

• Vegetarian w/Marinara
• Mixed Field Green Salad
• Rolls/Butter
• Chef’s Choice Dessert

$13.95 per person

 Vegetarian Rice

• Roasted Peppers/Onions
• Mixed Field Green Salad
• Rolls/Butter
• Chef’s Choice Dessert

$13.95 per person

 Lasagna (Meat or Vegetarian)

• Mixed Field Green Salad
• Rolls/Butter
• Chef’s Choice Dessert

$13.95 per person